Limoncello Tasting Experience

Taste the Essence of the Amalfi Coast

Immerse yourself in the flavors of the Amalfi Coast with a limoncello tasting experience. This iconic lemon liqueur is an integral part of the region's culinary tradition and a must-try for visitors.

Limoncello Facts

• Limoncello is made from Amalfi Coast lemons, known as 'sfusato amalfitano'
• The lemons are hand-picked and their peels are steeped in alcohol
• Traditional limoncello is about 30% alcohol by volume
• It's typically served chilled as an after-dinner digestif
• Limoncello production on the Amalfi Coast dates back to at least the early 20th century

The Tasting Experience

During a typical limoncello tasting, you'll learn about the production process, the history of the liqueur, and the special Amalfi Coast lemons used to make it. You'll then sample different varieties of limoncello, often paired with local sweets or pastries.

Where to Try

Many restaurants and bars along the Amalfi Coast offer limoncello tastings. For a more in-depth experience, consider visiting a limoncello producer or joining a guided tasting tour.